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Journal: Foods, 2022
Volume: 11
Number: 2995

Article: Residue Behavior of Methoxyfenozide and Pymetrozine in Chinese Cabbage and Their Health Risk Assessment
Authors: by Wenting Wang, Yu-Jin Cho, Jong-Wook Song, Yeong-Jin Kim, Jong-Su Seo and Jong-Hwan Kim
Link: https://www.mdpi.com/2304-8158/11/19/2995

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