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Journal: Foods, 2022
Volume: 11
Number: 2928

Article: A Rapid Prediction Method of Moisture Content for Green Tea Fixation Based on WOA-Elman
Authors: by Tianmeng Lan, Shuai Shen, Haibo Yuan, Yongwen Jiang, Huarong Tong and Yang Ye
Link: https://www.mdpi.com/2304-8158/11/18/2928

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