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Journal: Foods, 2022
Volume: 11
Number: 2666
Article:
Effects of Konjac Glucomannan on Retrogradation of Amylose
Authors:
by
Shishuai Wang, Lidong Ding, Shuo Chen, Ying Zhang, Jiaxin He and Bin Li
Link:
https://www.mdpi.com/2304-8158/11/17/2666
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