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Journal: Foods, 2022
Volume: 11
Number: 2666

Article: Effects of Konjac Glucomannan on Retrogradation of Amylose
Authors: by Shishuai Wang, Lidong Ding, Shuo Chen, Ying Zhang, Jiaxin He and Bin Li
Link: https://www.mdpi.com/2304-8158/11/17/2666

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