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Wang Y, Li Y, Wu X, Wu X, Feng Z, Wang J, Wang B, Lu Z, Li G. Elucidation of the Flavor Aspects and Flavor-Associated Genomic Regions in Bottle Gourd (Lagenaria siceraria) by Metabolomic Analysis and QTL-seq. Foods. 2022; 11(16):2450. https://doi.org/10.3390/foods11162450

Wang, Ying, Yanwei Li, Xiaohua Wu, Xinyi Wu, Zishan Feng, Jian Wang, Baogen Wang, Zhongfu Lu, and Guojing Li. 2022. "Elucidation of the Flavor Aspects and Flavor-Associated Genomic Regions in Bottle Gourd (Lagenaria siceraria) by Metabolomic Analysis and QTL-seq" Foods 11, no. 16: 2450. https://doi.org/10.3390/foods11162450

Wang, Y., Li, Y., Wu, X., Wu, X., Feng, Z., Wang, J., Wang, B., Lu, Z., & Li, G. (2022). Elucidation of the Flavor Aspects and Flavor-Associated Genomic Regions in Bottle Gourd (Lagenaria siceraria) by Metabolomic Analysis and QTL-seq. Foods, 11(16), 2450. https://doi.org/10.3390/foods11162450