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Journal: Foods, 2022
Volume: 11
Number: 2216

Article: Non-Commercial Grapevines Hybrids Fruits as a Novel Food of High Antioxidant Activity
Authors: by Remigiusz Olędzki, Krzysztof Lutosławski, Paulina Nowicka, Aneta Wojdyło and Joanna Harasym
Link: https://www.mdpi.com/2304-8158/11/15/2216

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