Article Versions Notes

Dai K, Wei Y, Jiang S, Xu F, Wang H, Zhang X, Shao X. Lab Scale Extracted Conditions of Polyphenols from Thinned Peach Fruit Have Antioxidant, Hypoglycemic, and Hypolipidemic Properties. Foods. 2022; 11(1):99. https://doi.org/10.3390/foods11010099

Dai, Kun, Yingying Wei, Shu Jiang, Feng Xu, Hongfei Wang, Xin Zhang, and Xingfeng Shao. 2022. "Lab Scale Extracted Conditions of Polyphenols from Thinned Peach Fruit Have Antioxidant, Hypoglycemic, and Hypolipidemic Properties" Foods 11, no. 1: 99. https://doi.org/10.3390/foods11010099

Dai, K., Wei, Y., Jiang, S., Xu, F., Wang, H., Zhang, X., & Shao, X. (2022). Lab Scale Extracted Conditions of Polyphenols from Thinned Peach Fruit Have Antioxidant, Hypoglycemic, and Hypolipidemic Properties. Foods, 11(1), 99. https://doi.org/10.3390/foods11010099