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Journal: Foods, 2022
Volume: 11
Number: 14
Article:
In Vitro Immuno-Modulatory Potentials of Purslane (Portulaca oleracea L.) Polysaccharides with a Chemical Selenylation
Authors:
by
Ya-Ru Lin, Qing-Yun Guan, Ling-Yu Li, Zhi-Mei Tang, Qiang Zhang and Xin-Huai Zhao
Link:
https://www.mdpi.com/2304-8158/11/1/14
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