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Journal: FoodsVolume: 10Number: 2093
Article: Kinetic, Thermodynamic, Physicochemical, and Economical Characterization of Pectin from Mangifera indica L. cv. Haden Residues
- Authors:
- Sergio Valdivia-Rivera1,
- Iván Emanuel Herrera-Pool1 and
- Teresa Ayora-Talavera1
- et al.
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