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Journal: Foods, 2021
Volume: 10
Number: 1790
1790
Article: Migration of Avocado Virgin Oil Functional Compounds during Domestic Cooking of Eggplant
Authors: by Cristina Samaniego-Sánchez, Sandra Teresita Martín-del-Campo, Ma. Claudia Castañeda-Saucedo, Rosa María Blanca-Herrera, José Javier Quesada-Granados and Jessica del Pilar Ramírez-Anaya
Link: https://www.mdpi.com/2304-8158/10/8/1790

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