Tsehay, S.; Ortiz, R.; Geleta, M.; Bekele, E.; Tesfaye, K.; Johansson, E.
Nutritional Profile of the Ethiopian Oilseed Crop Noug (Guizotia abyssinica Cass.): Opportunities for Its Improvement as a Source for Human Nutrition. Foods 2021, 10, 1778.
https://doi.org/10.3390/foods10081778
AMA Style
Tsehay S, Ortiz R, Geleta M, Bekele E, Tesfaye K, Johansson E.
Nutritional Profile of the Ethiopian Oilseed Crop Noug (Guizotia abyssinica Cass.): Opportunities for Its Improvement as a Source for Human Nutrition. Foods. 2021; 10(8):1778.
https://doi.org/10.3390/foods10081778
Chicago/Turabian Style
Tsehay, Sewalem, Rodomiro Ortiz, Mulatu Geleta, Endashaw Bekele, Kassahun Tesfaye, and Eva Johansson.
2021. "Nutritional Profile of the Ethiopian Oilseed Crop Noug (Guizotia abyssinica Cass.): Opportunities for Its Improvement as a Source for Human Nutrition" Foods 10, no. 8: 1778.
https://doi.org/10.3390/foods10081778
APA Style
Tsehay, S., Ortiz, R., Geleta, M., Bekele, E., Tesfaye, K., & Johansson, E.
(2021). Nutritional Profile of the Ethiopian Oilseed Crop Noug (Guizotia abyssinica Cass.): Opportunities for Its Improvement as a Source for Human Nutrition. Foods, 10(8), 1778.
https://doi.org/10.3390/foods10081778