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Journal: Foods, 2021
Volume: 10
Number: 1699
1699
Article: Low Oxygen Storage Improves Tomato Postharvest Cold Tolerance, Especially for Tomatoes Cultivated with Far-Red LED Light
Authors: by Fahrizal Yusuf Affandi, Jan A. Verschoor, Maxence J. M. Paillart, Julian C. Verdonk, Ernst J. Woltering and Rob E. Schouten
Link: https://www.mdpi.com/2304-8158/10/8/1699

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