Order Article Reprints
Journal: Foods, 2021
Volume: 10
Number: 1675
Article:
The Effects of Transglutaminase and Refrigerated Storage on the Physicochemical Properties of Whole Wheat Dough and Noodles
Authors:
by
Min Jeong Kang, Seo-Jin Chung and Sang Sook Kim
Link:
https://www.mdpi.com/2304-8158/10/7/1675
MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover
and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article
and designed to be complimentary to the journal.