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Journal: Foods, 2021
Volume: 10
Number: 1369
1369
Article: Eco-Inefficiency Formula: A Method to Verify the Cost of the Economic, Environmental, and Social Impact of Waste in Food Services
Authors: by Maísa Lins, Renata Puppin Zandonadi, Virgílio José Strasburg, Eduardo Yoshio Nakano, Raquel Braz Assunção Botelho, António Raposo and Veronica Cortez Ginani
Link: https://www.mdpi.com/2304-8158/10/6/1369

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