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Journal: Foods, 2021
Volume: 10
Number: 1276

Article: Supplementation of Double Cream Cheese with Allium roseum: Effects on Quality Improvement and Shelf-Life Extension
Authors: by Hela Gliguem, Dorsaf Ben Hassine, Leila Ben Haj Said, Imene Ben Tekaya, Rami Rahmani and Sihem Bellagha
Link: https://www.mdpi.com/2304-8158/10/6/1276

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