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Journal: FoodsVolume: 10Number: 1255
Article: Optimization of Natural Antioxidants Extraction from Pineapple Peel and Their Stabilization by Spray Drying
  • Authors:
  • Sofia C. Lourenço1,
  • Débora A. Campos2 and
  • Ricardo Gómez-García2
  • et al.
Link: https://www.mdpi.com/2304-8158/10/6/1255

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