Bakker, C.; Hite, L.; Wright, C.; Smart, A.; Dinh, T.; Blair, A.; Underwood, K.; Grubbs, J.K.
Impact of Feeding Cover Crop Forage Containing Brassicas to Steers during Backgrounding on Palatability Attributes of Beef Strip Steaks. Foods 2021, 10, 1250.
https://doi.org/10.3390/foods10061250
AMA Style
Bakker C, Hite L, Wright C, Smart A, Dinh T, Blair A, Underwood K, Grubbs JK.
Impact of Feeding Cover Crop Forage Containing Brassicas to Steers during Backgrounding on Palatability Attributes of Beef Strip Steaks. Foods. 2021; 10(6):1250.
https://doi.org/10.3390/foods10061250
Chicago/Turabian Style
Bakker, Christina, Lydia Hite, Cody Wright, Alexander Smart, Thu Dinh, Amanda Blair, Keith Underwood, and J. Kyle Grubbs.
2021. "Impact of Feeding Cover Crop Forage Containing Brassicas to Steers during Backgrounding on Palatability Attributes of Beef Strip Steaks" Foods 10, no. 6: 1250.
https://doi.org/10.3390/foods10061250
APA Style
Bakker, C., Hite, L., Wright, C., Smart, A., Dinh, T., Blair, A., Underwood, K., & Grubbs, J. K.
(2021). Impact of Feeding Cover Crop Forage Containing Brassicas to Steers during Backgrounding on Palatability Attributes of Beef Strip Steaks. Foods, 10(6), 1250.
https://doi.org/10.3390/foods10061250
