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Journal: Foods, 2021
Volume: 10
Number: 1226

Article: Safety of Alternative Proteins: Technological, Environmental and Regulatory Aspects of Cultured Meat, Plant-Based Meat, Insect Protein and Single-Cell Protein
Authors: by Joshua Hadi and Gale Brightwell
Link: https://www.mdpi.com/2304-8158/10/6/1226

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