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Journal: Foods, 2021
Volume: 10
Number: 993
Article:
Sorghum Phenolic Compounds Are Associated with Cell Growth Inhibition through Cell Cycle Arrest and Apoptosis in Human Hepatocarcinoma and Colorectal Adenocarcinoma Cells
Authors:
by
Xi Chen, Jiamin Shen, Jingwen Xu, Thomas Herald, Dmitriy Smolensky, Ramasamy Perumal and Weiqun Wang
Link:
https://www.mdpi.com/2304-8158/10/5/993
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