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Journal: Foods, 2021
Volume: 10
Number: 968

Article: Microbial Growth Study on Pork Loins as Influenced by the Application of Different Antimicrobials
Authors: by David A. Vargas, Markus F. Miller, Dale R. Woerner and Alejandro Echeverry
Link: https://www.mdpi.com/2304-8158/10/5/968

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