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Journal: Foods, 2021
Volume: 10
Number: 532

Article: Simulation and Non-Invasive Testing of Vinegar Storage Time by Olfaction Visualization System and Volatile Organic Compounds Analysis
Authors: by Hao Lin, Jinjin Lin, Benteng Song and Quansheng Chen
Link: https://www.mdpi.com/2304-8158/10/3/532

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