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Journal: Foods, 2021
Volume: 10
Number: 500
500
Article: Stabilisation of Lutein and Lutein Esters with Polyoxyethylene Sorbitan Monooleate, Medium-Chain Triglyceride Oil and Lecithin
Authors: by Zala Gombač, Ilja Gasan Osojnik Črnivec, Mihaela Skrt, Katja Istenič, Andreja Knez Knafelj, Igor Pravst and Nataša Poklar Ulrih
Link: https://www.mdpi.com/2304-8158/10/3/500

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