Next Article in Journal
Effects of Phlorotannins on Organisms: Focus on the Safety, Toxicity, and Availability of Phlorotannins
Next Article in Special Issue
Recent Developments in Identification of Genuine Odor- and Taste-Active Compounds in Foods
Previous Article in Journal
How Do Spillover Effects Influence the Food Safety Strategies of Companies? New Orientation of Regulations for Food Safety
Previous Article in Special Issue
Comparative Evaluation of Brandy de Jerez Aged in American Oak Barrels with Different Times of Use
 
 

Order Article Reprints

Journal: Foods, 2021
Volume: 10
Number: 453

Article: Influence of Different Vinification Techniques on Volatile Compounds and the Aromatic Profile of Palomino Fino Wines
Authors: by Ana M. Roldán, Fini Sánchez-García, Luis Pérez-Rodríguez and Víctor M. Palacios
Link: https://www.mdpi.com/2304-8158/10/2/453

MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.

Order Cost and Details

Shipping Address

Billing Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop