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Journal: Foods, 2021
Volume: 10
Number: 2499
Article:
Low-Field NMR Analysis of Chicken Patties Prepared with Woody Breast Meat and Implications to Meat Quality
Authors:
by
Xiao Sun, Jinjie You, Yan Dong, Ligen Xu, Clay J. Maynard and Casey M. Owens
Link:
https://www.mdpi.com/2304-8158/10/10/2499
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