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Journal: Foods, 2021
Volume: 10
Number: 2499

Article: Low-Field NMR Analysis of Chicken Patties Prepared with Woody Breast Meat and Implications to Meat Quality
Authors: by Xiao Sun, Jinjie You, Yan Dong, Ligen Xu, Clay J. Maynard and Casey M. Owens
Link: https://www.mdpi.com/2304-8158/10/10/2499

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