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Journal: Foods, 2021
Volume: 10
Number: 164
164
Article: Comparative Study of Early- and Mid-Ripening Peach (Prunus persica L.) Varieties: Biological Activity, Macro-, and Micro- Nutrient Profile
Authors: by Dasha Mihaylova, Aneta Popova, Ivelina Desseva, Nadezhda Petkova, Magdalena Stoyanova, Radka Vrancheva, Anton Slavov, Alexandar Slavchev and Anna Lante
Link: https://www.mdpi.com/2304-8158/10/1/164

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