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Journal: Processes, 2021
Volume: 9
Number: 2125

Article: Leuconostoc mesenteroides and Pediococcus pentosaceus Non-Alcoholic Pearl Millet Beverage Enriched with Moringa oleifera Leaf Powder: Nutritional and Sensory Characteristics
Authors: by Victoria A. Jideani, Mmaphuti A. Ratau and Vincent I. Okudoh
Link: https://www.mdpi.com/2227-9717/9/12/2125

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