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Editorial

Special Issue: Enzyme Production Using Industrial and Agricultural By-Products

by
Heitor B. S. Bento
1,* and
Ana Karine F. Carvalho
2
1
Department of Bioprocess Engineering and Biotechnology, School of Pharmaceutical Sciences, São Paulo State University-UNESP, Araraquara 14800-903, Brazil
2
Department of Basic and Environmental Sciences, Engineering School of Lorena, São Paulo University, Lorena 12602-810, Brazil
*
Author to whom correspondence should be addressed.
Processes 2026, 14(8), 1187; https://doi.org/10.3390/pr14081187
Submission received: 2 April 2026 / Accepted: 3 April 2026 / Published: 8 April 2026
(This article belongs to the Special Issue Enzyme Production Using Industrial and Agricultural By-Products)
The transition toward a circular bioeconomy has intensified the search for more sustainable and cost-effective strategies for enzyme production. Enzymes are essential biocatalysts across multiple industrial sectors, yet their large-scale production is still largely dependent on refined substrates, contributing significantly to overall process costs. In this context, the use of industrial and agricultural by-products as alternative feedstocks has emerged as a promising solution to simultaneously address economic and environmental challenges [1,2].
This Special Issue consolidates recent advances in this field by presenting a diverse set of studies that explore the production of enzymes using low-cost and abundant residues. The published works collectively demonstrate the feasibility of utilizing lignocellulosic materials, agro-industrial wastes, and other underutilized biomass streams as substrates for microbial cultivation and enzyme synthesis. These contributions reinforce a key paradigm shift in industrial biotechnology, where waste streams are increasingly regarded as valuable raw materials rather than disposal burdens.
A clear trend emerging from the Special Issue is the diversification of both substrates and microbial platforms. The studies encompass the production of cellulases, hemicellulases, lipases, oxidoreductases, and other industrially relevant enzymes using bacteria, filamentous fungi, and yeasts, highlighting the adaptability of different biological systems to heterogeneous feedstocks. In parallel, several works emphasize process optimization through statistical experimental design and cultivation strategies, contributing to improved yields and productivity under both submerged and solid-state fermentation systems.
Another important aspect addressed by the collected articles is the integration of enzyme production with downstream applications. Enzymes produced from by-products were successfully applied in biomass hydrolysis, biotransformation processes, and environmental remediation, supporting the broader concept of integrated biorefineries. This alignment between upstream production and practical application is essential for improving overall process feasibility and industrial relevance [3,4].
Despite these advances, it is important to highlight persistent challenges. One of the most critical limitations remains the scalability of these processes [5]. While laboratory-scale results are promising, the transition to industrial production requires addressing substrate variability, process control, and reactor design. Agro-industrial residues are inherently heterogeneous, and this variability can significantly impact microbial performance and enzyme yields. In addition, downstream processing remains a major bottleneck, as enzyme recovery, purification, and stabilization continue to contribute substantially to production costs [1,6].
Another gap identified is the limited integration of techno-economic and environmental assessments. Although the sustainability argument for waste-based enzyme production is compelling, quantitative analyses such as life cycle assessment and techno-economic evaluation are still scarce, yet they are essential for guiding industrial implementation [4]. Furthermore, opportunities associated with advanced biotechnological tools remain underexplored in the context of complex waste-derived substrates, including metabolic engineering, omics approaches, and synthetic biology.
Within this framework, the present Special Issue contributes by advancing the understanding of how diverse by-products can be effectively converted into high-value enzymatic systems, while also demonstrating optimized cultivation strategies and application-oriented approaches. The studies collectively strengthen the foundation for integrating enzyme production into circular and biorefinery-based models.
Looking ahead, future research should move toward stronger integration of feedstock characterization, process optimization, and application development. Greater emphasis on scale-up studies, process robustness, and continuous operation will be necessary to bridge the gap between laboratory findings and industrial deployment. At the same time, combining enzyme production with other biorefinery processes can enhance resource efficiency and economic viability. Advances in strain engineering and data-driven process optimization are expected to play a key role in overcoming current limitations, while the development of efficient enzyme recovery and immobilization strategies will be crucial to improving process sustainability [1,7,8].
In conclusion, the contributions gathered in this Special Issue clearly demonstrate that enzyme production using industrial and agricultural by-products is a rapidly evolving field with significant potential to support sustainable bioprocessing. By aligning waste valorization with enzyme biotechnology, these studies contribute to the development of more resilient and resource-efficient industrial systems. Continued interdisciplinary efforts will be essential to translate these advances into scalable and economically viable solutions within the global bioeconomy.

Conflicts of Interest

The authors declare no conflicts of interest.

References

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  8. Hassan, M.E.; Zhu, X.; de Souza, E.F.; Elnashar, M.M.; Lu, F. Enzyme immobilization advances: A key to unlocking renewable bioenergy potential. Green Chem. 2025, 27, 11289–11311. [Google Scholar] [CrossRef]
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MDPI and ACS Style

Bento, H.B.S.; Carvalho, A.K.F. Special Issue: Enzyme Production Using Industrial and Agricultural By-Products. Processes 2026, 14, 1187. https://doi.org/10.3390/pr14081187

AMA Style

Bento HBS, Carvalho AKF. Special Issue: Enzyme Production Using Industrial and Agricultural By-Products. Processes. 2026; 14(8):1187. https://doi.org/10.3390/pr14081187

Chicago/Turabian Style

Bento, Heitor B. S., and Ana Karine F. Carvalho. 2026. "Special Issue: Enzyme Production Using Industrial and Agricultural By-Products" Processes 14, no. 8: 1187. https://doi.org/10.3390/pr14081187

APA Style

Bento, H. B. S., & Carvalho, A. K. F. (2026). Special Issue: Enzyme Production Using Industrial and Agricultural By-Products. Processes, 14(8), 1187. https://doi.org/10.3390/pr14081187

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