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Carvalho ACF, Vieira GMN, Prestes AA, Marafon K, de Souza CK, Andrade DRM, Helm CV, de Gois JS, Prudêncio ES. Development and Characterization of Dairy Compound with Goat Milk Powder and Rice Flour. Processes. 2025; 13(8):2324. https://doi.org/10.3390/pr13082324

Carvalho, Ana Caroline Ferreira, Gilberto Marques Nunes Vieira, Amanda Alves Prestes, Karine Marafon, Carolina Krebs de Souza, Dayanne Regina Mendes Andrade, Cristiane Vieira Helm, Jefferson Santos de Gois, and Elane Schwinden Prudêncio. 2025. "Development and Characterization of Dairy Compound with Goat Milk Powder and Rice Flour" Processes 13, no. 8: 2324. https://doi.org/10.3390/pr13082324

Carvalho, A. C. F., Vieira, G. M. N., Prestes, A. A., Marafon, K., de Souza, C. K., Andrade, D. R. M., Helm, C. V., de Gois, J. S., & Prudêncio, E. S. (2025). Development and Characterization of Dairy Compound with Goat Milk Powder and Rice Flour. Processes, 13(8), 2324. https://doi.org/10.3390/pr13082324