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Journal: Processes, 2025
Volume: 13
Number: 1995
Article:
A Study on Combined Effect of Monoterpenoid Essential Oils and Polyphenols from Grape Pomace on Selected Pathogenic and Probiotic Bacteria Strains
Authors:
by
Haona Bao, Cosmas Mwendwa Muasya, Fur-Chi Chen, Agnes Kilonzo-Nthenge and Ying Wu
Link:
https://www.mdpi.com/2227-9717/13/7/1995
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