Zupančič, G.D.; Lončar, A.; Ranilović, J.; Šubarić, D.; Panjičko, M.
The Influence of Polyphenolic Compounds on Anaerobic Digestion of Pepper Processing Waste during Biogas and Biomethane Production. Processes 2024, 12, 913.
https://doi.org/10.3390/pr12050913
AMA Style
Zupančič GD, Lončar A, Ranilović J, Šubarić D, Panjičko M.
The Influence of Polyphenolic Compounds on Anaerobic Digestion of Pepper Processing Waste during Biogas and Biomethane Production. Processes. 2024; 12(5):913.
https://doi.org/10.3390/pr12050913
Chicago/Turabian Style
Zupančič, Gregor Drago, Anamarija Lončar, Jasmina Ranilović, Drago Šubarić, and Mario Panjičko.
2024. "The Influence of Polyphenolic Compounds on Anaerobic Digestion of Pepper Processing Waste during Biogas and Biomethane Production" Processes 12, no. 5: 913.
https://doi.org/10.3390/pr12050913
APA Style
Zupančič, G. D., Lončar, A., Ranilović, J., Šubarić, D., & Panjičko, M.
(2024). The Influence of Polyphenolic Compounds on Anaerobic Digestion of Pepper Processing Waste during Biogas and Biomethane Production. Processes, 12(5), 913.
https://doi.org/10.3390/pr12050913