Kraljić, K.; Balbino, S.; Filipan, K.; Herceg, Z.; Stuparević, I.; Ivanov, M.; Vukušić Pavičić, T.; Jakoliš, N.; Škevin, D.
Innovative Approaches to Enhance Activity of Endogenous Olive Enzymes—A Model System Experiment: Part II—Non-Thermal Technique. Processes 2023, 11, 3283.
https://doi.org/10.3390/pr11123283
AMA Style
Kraljić K, Balbino S, Filipan K, Herceg Z, Stuparević I, Ivanov M, Vukušić Pavičić T, Jakoliš N, Škevin D.
Innovative Approaches to Enhance Activity of Endogenous Olive Enzymes—A Model System Experiment: Part II—Non-Thermal Technique. Processes. 2023; 11(12):3283.
https://doi.org/10.3390/pr11123283
Chicago/Turabian Style
Kraljić, Klara, Sandra Balbino, Katarina Filipan, Zoran Herceg, Igor Stuparević, Mia Ivanov, Tomislava Vukušić Pavičić, Niko Jakoliš, and Dubravka Škevin.
2023. "Innovative Approaches to Enhance Activity of Endogenous Olive Enzymes—A Model System Experiment: Part II—Non-Thermal Technique" Processes 11, no. 12: 3283.
https://doi.org/10.3390/pr11123283
APA Style
Kraljić, K., Balbino, S., Filipan, K., Herceg, Z., Stuparević, I., Ivanov, M., Vukušić Pavičić, T., Jakoliš, N., & Škevin, D.
(2023). Innovative Approaches to Enhance Activity of Endogenous Olive Enzymes—A Model System Experiment: Part II—Non-Thermal Technique. Processes, 11(12), 3283.
https://doi.org/10.3390/pr11123283