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Journal: Processes, 2023
Volume: 11
Number: 3045
Article:
Storage Duration and Added Docosahexaenoic Acid Modify the Rates of Esterified and Free Oxylipin Formation in Infant Milk Formula
Authors:
by
Fernanda Furlan Gonçalves Dias, Bianca Ferraz Teixeira, Thais Maria Ferreira de Souza Vieira, Juliana Maria Leite Nobrega de Moura Bell and Ameer Y. Taha
Link:
https://www.mdpi.com/2227-9717/11/10/3045
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