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Journal: Processes, 2022
Volume: 10
Number: 642
Article:
Chemical and Biological Properties of Peach Pomace Encapsulates: Chemometric Modeling
Authors:
by
Jelena Vulić, Ksenija Bibovski, Vanja Šeregelj, Strahinja Kovačević, Milica Karadžić Banjac, Jasna Čanadanović-Brunet, Gordana Ćetković, Dragana Četojević-Simin, Vesna Tumbas Šaponjac and Sanja Podunavac-Kuzmanović
Link:
https://www.mdpi.com/2227-9717/10/4/642
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