Broken Riceberry (BR) Powder Production Using a Double Drum Dryer and Its Utilization in the Development of Instant Beverages
Round 1
Reviewer 1 Report
This paper encompasses the effects of the drum drying process when varying the drum speeds or temperatures because the literature contains little information in this area. The content of the article is complete. The overall liking score was ‘like moderately’ of instant beverages resulted in a statistically significant. Only a few details may be added:
- Please add the photo process of broken riceberry raw material and its products.
- -P2 Line 47-95: There is too much text in the content, please segment.
Author Response
"please see the attachment."
Author Response File: Author Response.docx
Reviewer 2 Report
My comments are presented in the attached file.
Comments for author File: Comments.docx
Author Response
"Please see the attachment."
Author Response File: Author Response.docx
Round 2
Reviewer 2 Report
Thank you for the effort you undertook to improve your manuscript.