Assessment of Awareness and Knowledge on Novel Coronavirus (COVID-19) Pandemic among Seafarers
Abstract
1. Introduction
2. Methods
2.1. Participants
2.2. Survey
2.3. Reliability and Validity of Responses
2.4. Statistical Analysis
2.5. Ethical Approval
3. Results
4. Discussion
4.1. Personal Awareness
4.2. Seafarers’ COVID-19 Knowledge
4.3. Study Strengths and Limitations
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Demographic Characteristics | N | % |
---|---|---|
Gender | ||
Male | 1241 | 85.11 |
Female | 217 | 14.89 |
Age (Years) | ||
<20 | 21 | 1.4 |
20–30 | 332 | 22.8 |
30–40 | 431 | 29.6 |
40–50 | 571 | 39.2 |
>60 | 103 | 7.1 |
Education | ||
Primary education | 44 | 1.01 |
College/University education | 1237 | 92.82 |
Secondary School education | 177 | 6.17 |
Rank on board | ||
Deck Officers | 579 | 39.72 |
Deck Rating | 281 | 19.24 |
Engine Officers | 268 | 18.35 |
Engine Rating | 220 | 15.11 |
Galley | 111 | 7.58 |
Q1. Are you aware of the novel coronavirus outbreak? | ||
Heard from Others | 13 | 0.90 |
No | 18 | 1.23 |
Yes | 1427 | 97.87 |
Q2. Are you or have you been infected with the novel coronavirus? | ||
Do not know | 86 | 5.92 |
No | 1365 | 93.63 |
Yes, confirmed | 7 | 0.45 |
Q3. Do you know people in your immediate social environment who are or have been infected with the novel coronavirus? | ||
Do not know | 106 | 7.25 |
No | 1294 | 88.73 |
Yes, confirmed | 42 | 2.91 |
Yes, not confirmed | 16 | 1.11 |
Q4. Are you closely moving with other staff onboard? | ||
No | 196 | 13.41 |
Sometimes, I cannot avoid | 642 | 44.02 |
Yes | 621 | 42.57 |
Q5. Was your travel history associated with infected countries in the last two months? | ||
Maybe | 52 | 3.58 |
No | 414 | 28.41 |
Yes | 992 | 68.01 |
Q6. Have you used a bed previously used by someone who got infected by coronavirus? | ||
May be | 18 | 1.23 |
No | 1436 | 98.5 |
Yes | 3 | 0.22 |
Q7. Which of the following is correct about the transmission of the novel coronavirus? | ||
Do not know | 11 | 0.78 |
The novel coronavirus is not transmissible | 3 | 0.22 |
The novel coronavirus is transmissible from person to person. | 1435 | 98.44 |
The novel coronavirus is transmitted by animals to humans only | 8 | 0.56 |
Q8. Are your handwashing for at least 20 s? | ||
Yes | 1366 | 93.68 |
No | 92 | 6.32 |
Q9. How is your mental health during these periods | ||
Missing family and friends | 395 | 27.1 |
Feeling lonely | 33 | 2.24 |
More often getting stress | 168 | 11.53 |
Feeling well | 862 | 59.13 |
Knowledge Questions | N (Correct%) | CKI |
---|---|---|
KQ1: The main clinical symptoms of COVID-19 are fever, fatigue, shortness of breath, and dry cough. | 1449 (99.4) | 0.7 |
KQ2: Not all persons with COVID-19 will develop into severe cases. Those who are older and have chronic illnesses such as diabetes, heart diseases, cancer, and chronic kidney diseases are more likely to have severe cases. | 1395 (95.7) | 0.6 |
KQ3: The COVID-19 virus spreads via respiratory droplets of infected individuals. | 1418 (97.3) | 0.8 |
KQ4: By wearing masks onboard, it is possible to control the speed of the virus spreading. | 1338 (91.8) | 0.9 |
KQ5: Isolations and treatment of people who are infected with COVID-19 are effective ways to reduce the spread of the virus. | 1443 (99) | 0.8 |
KQ6: People who have contact with someone infected with the COVID-19 virus should be immediately isolated. In general, the observation period is 14 days. | 1448 (99.3) | 0.7 |
Demographic Characteristics | ||||
---|---|---|---|---|
N (%) | Knowledge (Mean + S.D) | F-Test | p-Value | |
Age Group | ||||
<20 Years | 21 (1.44) | 5.43 + 0.81 | 5.44 | <0.001 |
20–30 Years | 312 (21.4) | 5.76 + 0.56 | ||
31–40 Years | 440 (30.2) | 5.84 + 0.49 | ||
41–50 Years | 573 (39.3) | 5.86 + 0.44 | ||
>51 Years | 112 (7.7) | 5.79 + 0.60 | ||
Rank category | ||||
Deck officer | 579 (39.7) | 5.98 + 0.12 | 32.18 | 0.220 |
Engine officer | 268 (18.4) | 5.76 + 0.57 | ||
Deck Rating | 281 (19.3) | 5.73 + 0.61 | ||
Engine Rating | 220 (15) | 5.74 + 0.60 | ||
Galley | 110 (7.5) | 5.51 + 0.76 | ||
Educational status | ||||
Primary school | 44 (3) | 5.70 + 0.55 | 1.52 | <0.001 |
Secondary school | 177 (12) | 5.85 + 0.45 | ||
College/University | 1237 (85) | 5.82 + 0.52 |
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Battineni, G.; Sagaro, G.G.; Chintalapudi, N.; Di Canio, M.; Amenta, F. Assessment of Awareness and Knowledge on Novel Coronavirus (COVID-19) Pandemic among Seafarers. Healthcare 2021, 9, 120. https://doi.org/10.3390/healthcare9020120
Battineni G, Sagaro GG, Chintalapudi N, Di Canio M, Amenta F. Assessment of Awareness and Knowledge on Novel Coronavirus (COVID-19) Pandemic among Seafarers. Healthcare. 2021; 9(2):120. https://doi.org/10.3390/healthcare9020120
Chicago/Turabian StyleBattineni, Gopi, Getu Gamo Sagaro, Nalini Chintalapudi, Marzio Di Canio, and Francesco Amenta. 2021. "Assessment of Awareness and Knowledge on Novel Coronavirus (COVID-19) Pandemic among Seafarers" Healthcare 9, no. 2: 120. https://doi.org/10.3390/healthcare9020120
APA StyleBattineni, G., Sagaro, G. G., Chintalapudi, N., Di Canio, M., & Amenta, F. (2021). Assessment of Awareness and Knowledge on Novel Coronavirus (COVID-19) Pandemic among Seafarers. Healthcare, 9(2), 120. https://doi.org/10.3390/healthcare9020120