Examining the Science Design Skills Competency among Science Preservice Teachers in the Post-COVID-19 Pandemic Period
Abstract
:1. Introduction
1.1. The Impact of Activities Based on Science Process Skills on the Development of Problem-Solving Skills
1.2. Study Context
2. Research Methodology
2.1. Objectives and Hypothesis of the Study
2.2. Research Design and Participant Selection
2.3. Data Collection Instruments
Birds and humans have similar pancreas tissues, with the same cell types contributing to exocrine and endocrine roles. Growth hormone (GH) is a peptide hormone that stimulates cell reproduction and regeneration in humans and other animals. It is produced during development to increase bone size and density.
GH can also be used in farming to enhance yields from different animals.
Design an experiment to investigate the following hypothesis:
- Formulate an experimental protocol to examine the impact of altitude variations on the quantity of red blood cells.
- Devise an investigative approach to determine the concentration of an unidentified sample of reducing sugar.
- Construct a comprehensive investigation to ascertain the correlation between temperature fluctuations and enzyme activity.
2.4. Quantitative Data Analysis
2.5. Qualitative Data Analysis
3. Results
3.1. Pre-Test SPSS Output Comparing the Control and Experimental Groups
3.2. Pre-Test Results for the Control and Experimental Group
3.3. The Pre- and Post-Test SPSS Outputs Comparing the Pre-Test and Post-Test Scores for Both the Experimental Group and the Control Group
4. Qualitative Data (Pre-Intervention)
- Theme 1: Lack of Awareness Regarding Variables
5. Lack of Validity and Reliability in the Design
6. Failure to Indicate the Method and Instrument to Measure the Impact
7. Qualitative Data (Post-Intervention)
8. Discussion
9. Implications of the Study
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
Appendix A. Memorandum
- Independent variable: concentration of growth hormone/reject GH/reject hormone (1 mark for the correct independent variable)
- Dependent variable: mass of chicken/increase in weight/growth of chicken/reject chicken/weight (1 mark for the correct dependent variable)
- Controlled variables: the amount of food/type of food/day-old chick/same breed/same space/same amount of water/same feeding time/same person to feed/same time of measurement/measurement taken by the same person using the same scale; accept any other reasonable answers (1 mark for any two correct answers, maximum points 3 marks)
- A reasonable number of chickens injected for each concentration (1 mark) and average weight for the group (1 mark) over a long period/a month or more (1 mark)
- Good sentence construction and coherence (2 marks)
- An instrument for measurement mentioned (1 mark)
- Frequency of measurement (1 mark)
- Method of hormone administration mentioned (1 mark)
- Any other reasonable answers
Appendix B. Post-Intervention Question
- Mammals and humans have similar pancreas tissues, with the same cell types contributing to exocrine and endocrine roles. Growth hormone (GH) is a peptide hormone that stimulates cell reproduction and regeneration in humans and other animals. It is produced during development to increase bone size and density.
- GH can also be used in farming to enhance yields from different animals.
- You are provided with 1%, 2%, 3%, 4%, and 5% GH. Design an experiment to investigate the following hypothesis:
“Varying the concentration of GH injected affects the yield of meat from farmed rabbits.” |
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Organisation | Competencies |
---|---|
National Research Council Framework (USA) [19] | Asking questions and defining problems Developing and using models Planning and carrying out investigations Analysing and interpreting data Using mathematics Computational thinking Constructing explanations Designing solutions Engaging in arguments from evidence Obtaining, evaluating, and communicating Information |
United Nations Educational, Scientific, and Cultural Organisation (UNESCO) [20] | Cognitive Information processing (data interpretation and analysis) Problem-solving Engineering thinking Scientific investigation Computational thinking Design thinking, creativity, and innovation |
Next Generation Science Standards (USA) [21] | Asking questions and defining problems Developing and using models Planning and carrying out investigations Analysing and interpreting data using mathematical and computational thinking Constructing explanations and designing solutions Engaging in arguments using evidence Obtaining, evaluating, and communicating Information |
Statistic | df | Sig. | |
---|---|---|---|
Pre-test control group | 0.844 | 20 | 0.004 |
Pre-test experimental group | 0.767 | 20 | <0.001 |
Post-test control group | 0.836 | 20 | 0.003 |
Post-test experimental group | 0.878 | 20 | 0.017 |
Groupings | n | Mean Rank | Sum of Ranks | |
---|---|---|---|---|
Marks obtained | Pre-test control group | 21 | 18.31 | 384.50 |
Pre-test experimental group | 21 | 24.69 | 518.50 | |
Total | 42 |
Marks Obtained in the Pre-Test | |
---|---|
Mann–Whitney U | 153.500 |
Wilcoxon W | 384.500 |
Z | −1.787 |
Asymp. Sig. (2-tailed) | 0.074 |
n | Mean | Std. Deviation | Minimum | Maximum | |
---|---|---|---|---|---|
Pre-test control group | 21 | 1.81 | 0.928 | 0.00 | 3.00 |
Pre-test experimental group | 21 | 2.29 | 0.784 | 0.00 | 3.00 |
Post-test control group | 21 | 2.10 | 0.995 | 1.00 | 5.00 |
Post-test experimental group | 21 | 6.52 | 1.470 | 2.00 | 9.00 |
n | Mean Rank | Sum of Ranks | ||
---|---|---|---|---|
Post-test—pre-test control groups | Negative ranks | 3 a | 4.00 | 12.00 |
Positive ranks | 6 b | 5.50 | 33.00 | |
Ties | 12 c | |||
Total | 21 | |||
Post-test—pre-test experimental groups | Negative ranks | 1 d | 1.00 | 1.00 |
Positive ranks | 20 e | 11.50 | 230.00 | |
Ties | 0 f | |||
Total | 21 |
Post-Test Control Group—Pre-Test Control Group | Post-Test Experimental Group—Pre-Test Experimental Group | |
---|---|---|
Z | −1.310 b | −4.012 b |
Asymp. Sig. (2-tailed) | 0.190 | <0.001 |
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Mafugu, T. Examining the Science Design Skills Competency among Science Preservice Teachers in the Post-COVID-19 Pandemic Period. Educ. Sci. 2024, 14, 387. https://doi.org/10.3390/educsci14040387
Mafugu T. Examining the Science Design Skills Competency among Science Preservice Teachers in the Post-COVID-19 Pandemic Period. Education Sciences. 2024; 14(4):387. https://doi.org/10.3390/educsci14040387
Chicago/Turabian StyleMafugu, Tafirenyika. 2024. "Examining the Science Design Skills Competency among Science Preservice Teachers in the Post-COVID-19 Pandemic Period" Education Sciences 14, no. 4: 387. https://doi.org/10.3390/educsci14040387
APA StyleMafugu, T. (2024). Examining the Science Design Skills Competency among Science Preservice Teachers in the Post-COVID-19 Pandemic Period. Education Sciences, 14(4), 387. https://doi.org/10.3390/educsci14040387