1. Introduction
Food is crucial for human survival (
FAO et al., 2020). Food insecurity (FIN) refers to a condition in which an individual lacks sufficient economic, social, and physical access to adequate quantities of nutritious food to achieve average growth and a healthy life (
Chowdhury et al., 2016;
FAO et al., 2020). FIN is a global health issue, particularly in developing countries. For developing countries, achieving food security has become the most challenging issue (
CIDA, 2010). It impairs health, education, working capacity, human rights, and equality in every individual. Women are more vulnerable to FIN because of limited access to and control over resources (
CIDA, 2010;
Welteji et al., 2017;
Gebrihet et al., 2025;
Gebrihet & Gebresilassie, 2025).
In 2021, about 29.3% of people experienced moderate FIN worldwide, while 923.7 million people (11.7%) faced severe FIN (
FAO et al., 2022). Evidence also reveals persistent regional disparities in the level of FIN, with Africa having the highest prevalence. Africa continues to face the most FIN, which affects approximately 53% of its population and tends to worsen throughout the continent. Populations in eastern and sub-Saharan African (SSA) countries experienced varying degrees of FIN in 2018 at approximately 63% and 58%, respectively (
FAO et al., 2019). Globally, there is also an increasing gender disparity in FIN worldwide (
FAO et al., 2022). Accordingly, in 2021, 31.9 and 27.7% of women and men worldwide experienced moderate (or severe) FIN, respectively, representing a disparity of more than 4 percentage points, up from 3 percentage points in 2020 (
FAO et al., 2022).
Multiple interrelated factors have been found to contribute to the prevalence of food insecurity (FIN). Several empirical studies have examined major socioeconomic factors in East Africa, particularly Ethiopia. For example,
Berhane et al. (
2017),
Abiye et al. (
2019),
Bahru et al. (
2020),
Derso et al. (
2021),
Hailu and Amare (
2022),
Tadesse and Gebremedhin (
2022),
Abay et al. (
2023),
Belete and Bayu (
2023), and
Gebrihet et al. (
2025) consistently highlighted factors such as access to credit, household income, household size, and the educational status of the household head as significant factors affecting households’ FIN status. Furthermore, these empirical studies also revealed that the social protection programme contributed to reducing the burden on households’ FIN. Women are most susceptible to FIN due to inadequate access to resources and limited participation in decision-making. The programme documented the adverse effects of the existing gender disparity in achieving food security (
Gebresilassie, 2020). Moreover, female-headed households benefited more from the programme and enhanced their food security status (
Gebresilassie, 2020;
Belete & Bayu, 2023). This is because social protection programmes (SPPs) are considered tools for enhancing food security (
UNDP, 2011). Importantly, SPPs enabled households to overcome financial constraints, allowing them to invest in education. As parents’ financial burden lessens, they allow their children to attend school more frequently (
Abay et al., 2023;
Berhane et al., 2017).
In Ethiopia, FIN affects millions of households, particularly poor and female-headed households (
Welteji et al., 2017;
Lukas & Mandado, 2018;
Gebresilassie, 2020;
Abay et al., 2023;
Gebrihet et al., 2025;
Gebrihet & Gebresilassie, 2025). Between 2016 and 2017, the severity of FIN increased, with approximately 8.5 million people facing a shortage of food due to displacement, political unrest, conflict, continuing drought, and increasing food prices (
The Economist Intelligence Unit, 2018;
Welteji et al., 2017). The Ethiopian government has established a large-scale SPP to tackle the prevalence of poverty and FIN across regions in rural settings. In 2005, a productive safety net programme (rPSNP) was launched and applied to rural areas in all regions of the country, where the majority of the population lives (
Porter & Goyal, 2016). Evidence indicates that these programmes improved the FIN and poverty status of rural low-income households and enabled the beneficiaries of the programme to protect their assets and supported them in building assets in the long run (
Gilligan et al., 2009;
Welteji et al., 2017;
Lukas & Mandado, 2018;
Gebresilassie, 2020;
Amede, 2020). In rural Ethiopia, the programme (rPSNP) has demonstrated that such interventions can meaningfully reduce FIN. However, in urban areas, this programme was a new intervention implemented in 2016 (
MoUDH, 2016). Based on the achievements of the rPSNP, the Ethiopian government has also expanded the programme to begin covering urban households, under the name the “urban productive safety net programme (uPSNP)”. It is an SPP applied in the largest cities of Ethiopia that targets urban food-insecure and poor households through the provision of cash, food, or a combination of both monthly to programme beneficiaries in exchange for their community work, which is known as “public works” (
MoUDH, 2016). The programme was implemented in 11 major urban settings in 2017 and was administered by the Ethiopian government’s “Ministry of Urban Development and Construction” (
FDRE, 2016;
Porter & Goyal, 2016;
MoLSA, 2016;
MoUDH, 2016). The uPSNP targets urban food-insecure, poor, and vulnerable households, with malnutrition and/or nutritionally vulnerable members included as programme beneficiaries. Beneficiaries receive either cash or in-kind (food items) in exchange for participating in uPSNP work (
FDRE, 2016;
MoUDH, 2016). Thus, Mekelle, the capital city of Tigray, was one of the pilot projects for the programme in which this study was conducted.
The rPSNP has been the subject of extensive research since its inception. Several studies have evaluated the intended impacts of the programme, including its effect on asset protection of rural households, consumption expenditure, and food security (
Amede, 2020;
Gebresilassie, 2020;
Lukas & Mandado, 2018;
Welteji et al., 2017;
Andersson et al., 2011;
Gilligan et al., 2009), as well as its unintentional effect on the environment, though these include beneficial effects on greenhouse gas emissions (
Woolf et al., 2018). Although these studies evaluated the effect of the rPSNP and found beneficial impacts on a variety of outcome variables, including improving rural households’ food security, asset protection, and consumption expenditure, they focused on rural households as case studies and overlooked the urban context. Few studies have evaluated the impact of the uPSNP on household income, consumption, and food security outcome variables, particularly focusing on Addis Ababa, the capital of Ethiopia, as the study area (
Derso et al., 2021;
Tareke, 2022;
Tadesse & Gebremedhin, 2022). However, the programme was evaluated at an early stage, and the findings may not have reflected the actual impact of the uPSNP. An effective programme or project evaluation requires adequate implementation time (
WHO, 1989). Most importantly, since the inception of the programme (uPSNP), little is known about the role of the uPSNP in closing the gender gap in FIN status among uPSNP beneficiaries, as well as its effect on children’s school attendance.
Therefore, this study was conducted by considering the role of household headships while assessing the impact of the uPSNP on urban households’ FIN status and its effect on children’s school attendance in Mekelle, Tigray, Ethiopia.
This paper is organised into five sections. Following the introduction, the related empirical literature is reviewed in
Section 2. In
Section 3, the data sources and methodology employed are outlined. The key findings and results are presented in
Section 4, while
Section 5 covers the discussion. Finally,
Section 6 provides a brief conclusion.
2. Empirical Literature Review
Most research on social protection programmes (SPPs) such as the Ethiopian rPSNP has focused on their impact on rural households’ food security, consumption expenditure, asset holdings, income, and other outcome variables (
Gilligan et al., 2009;
Berhane et al., 2013;
Berhane et al., 2017;
Welteji et al., 2017;
Abiye et al., 2019;
Amede, 2020;
Bahru et al., 2020;
Gebresilassie, 2020;
Gebresilassie & Nyatanga, 2023;
Hailu & Amare, 2022;
Tadesse & Gebremedhin, 2022). However, few studies have evaluated the impact of the uPSNP in major cities in Ethiopia since its implementation. For example,
Derso et al. (
2021) explored the impact of the uPSNP on beneficiary households’ FIN status in Addis Ababa, Ethiopia, using cross-sectional data collected from 624 uPSNP beneficiary households in 2019 (June and July). FIN status was analysed using the “household food insecurity access scale (HFIAS)”, a tool developed by the “food and nutrition technical assistance (FANTA) scale”. They found that 77.1% of sample households were food-insecure. Using logistic regression, they found that household size (more than four members), lack of access to credit, illiteracy of the head of the household, high dependency ratio, and low annual income were the major determinants of households’ FIN status. Similarly,
Tareke (
2022) evaluated the impact of the uPSNP on the income, consumption, and food security of poor households in Addis Ababa, Ethiopia. Cross-sectional data were collected from 560 urban households in 2021. Using the PSM technique, the authors found that the uPSNP enhanced poor households’ food consumption expenditure, income, and food security status. Furthermore, using a logistic model, the authors found that monthly income, savings, and access to credit were factors affecting households’ food security.
Recent evidence, such as the study by
Amosha and Abi (
2023), assessed the impact of the uPSNP on food security of urban households in Addis Ababa (Guele sub-city), Ethiopia, using data obtained from 271 sample households and analysed using an ordinary logistic technique based on the “household food insecurity access scale—HFIAS”. They found that the majority, 49%, of the households, were “moderately food-insecure”, while 26% and 23% of the households were “mildly food-insecure” and “severely food-insecure”, respectively. However, they found that only 2% of them were “food-insecure”. Furthermore, they found that savings, household size, consumption spending (durable goods), and age were the major factors affecting households’ food insecurity. Moreover, although the uPSNP had a beneficial impact on uPSNP beneficiary households’ food security status, it did not affect households’ livelihoods or asset accumulation. Similarly,
Gebresilassie and Nyatanga (
2023) examined the impact of the uPSNP on urban households’ food security in Tigray, Ethiopia, using data collected in March 2020 from 398 households (168 non-beneficiaries and 230 uPSNP beneficiaries). They found that 22% of uPSNP beneficiaries were food-insecure, while the largest proportion, 36%, of non-beneficiaries were food-insecure. Using propensity score matching (PSM), they found a positive effect of the uPSNP on programme (uPSNP) beneficiaries’ income and consumption expenditure. However, they failed to evaluate the impact of the uPSNP on female-headed households’ food security because the programme specifically targets urban female-headed households. In addition, they failed to assess the effect of the programme on the school attendance of uPSNP beneficiaries’ school-age children.
Abdulahi et al. (
2024) assessed the impact of the uPSNP on households’ food security and poverty in eastern Ethiopian cities (Jigjiga, Harari, and Dire Dawa) using data obtained from 507 urban households (272 non-beneficiaries versus 235 uPSNP beneficiaries) in 2022. Using the “household food security index; the Foster, Greer, and Thorbecke (FGT) index’; endogenous switching regression (ESR); and propensity score matching (PSM)” estimators, they found that ownership of household, savings, number of children and age were found to influence households’ participation in the uPSNP. Moreover, using both ESR and PSM, they found that the uPSNP enhances households’ food security and reduces household poverty. Hence, the uPSNP beneficiaries consumed more food calories than non-beneficiaries. However, this study failed to examine the effect of the uPSNP on beneficiaries’ children’s schooling. In a similar vein,
Demsash et al. (
2023) assessed the spatial patterns of households receiving food or cash from the productive safety net programme (PSNP) in Ethiopia. A total sample of 8595 households was obtained from the “Ethiopian Demographic and Health Survey” (
EPHI, 2019). They found that about 14% of PSNP beneficiary households received food or cash from the program. The spatial distribution was not random for PSNP beneficiaries who received food or cash from the PSNP. Accordingly, households in the Amhara, Addis Ababa, Oromia, and SNNP regions had better access to food or cash. Using “multilevel mixed-effect logistic regression analysis”, the results revealed that age (25–44 years), participation in community-based health-insurance, being a female-headed household, and being a rural resident significantly affected households’ likelihood of receiving food or/and cash from the PSNP. However, they used aggregate data for both the uPSNP and rPSNP (rural) from the national dataset, which failed to explore the effect of the uPSNP on beneficiaries’ food security and children’s schooling.
Furthermore,
Song and Imai (
2019) examined the impact of the hunger safety net programme (KHSNP) on households’ multidimensional poverty status. Using difference-in-difference (DiD) and propensity score matching (PSM) estimation techniques, they found that the programme reduces the multidimensionality poverty of beneficiary households when compared to non-beneficiary households. The reduction in multidimensionality of poverty was mainly driven by enhancing programme beneficiary households’ food insecurity.
The above-reviewed literature provides valuable, insightful evidence on social protection programmes such as the uPSNP. However, although some empirical studies have explored the overall effect of the uPSNP on food security, evidence is scarce, particularly regarding the effect of the uPSNP on urban households’ FIN and educational outcomes in Tigray, particularly in Ethiopia, where the uPSNP is operating. This study differs from the existing literature in several ways. First, earlier research emphasised the overall effect of the uPSNP on households’ food security (
Derso et al., 2021;
Tareke, 2022;
Abdulahi et al., 2024;
Amosha & Abi, 2023;
Gebresilassie & Nyatanga, 2023;
Demsash et al., 2023). Second, the majority of the local studies have been conducted outside the region (Tigray) where this study was carried out, except for the recent study by
Gebresilassie and Nyatanga (
2023). Third, none of these studies have examined the role of the uPSNP in the educational outcomes of uPSNP beneficiary households.
Empirical research on the effect of the uPSNP on female-headed programme beneficiary households and educational outcomes is scarce and indicates the need for further study. To address these knowledge gaps in the literature, we assessed the impact of the urban productive safety net programme on food insecurity and educational outcomes for female-headed households in Mekelle, Tigray, Ethiopia.
5. Discussion
This study examined the impact of the social protection programme uPSNP on household FIN and children’s school attendance in Mekelle, Tigray, Ethiopia. The results indicate that over half of the sample households were food-secure. This implies that the number of food-insecure uPSNP beneficiaries is much lower than that of the non-beneficiaries. Hence, the uPSNP (social protection programme) enabled urban poor female-headed households to be food-secure through their participation in or benefit from the programme. Hence, the results of this study confirm our first hypothesis that the uPSNP has a strong positive and significant effect on female-headed uPSNP beneficiary households’ food security level compared to that of their male-headed counterparts. The majority of beneficiaries of the uPSNP led by women had greater food security than non-beneficiaries of the uPSNP led by their male counterparts. This implies that although the uPSNP enhances the overall food security status of uPSNP beneficiaries (56.7%), the uPSNP improves the food security of female-headed uPSNP beneficiary households more than male-headed non-uPSNP beneficiary households. This finding confirms those of previous studies, such as those by
Abay et al. (
2023),
Belete and Bayu (
2023),
Mustafa et al. (
2023),
Hailu and Amare (
2022),
Tadesse and Gebremedhin (
2022),
Tareke (
2022),
Amede (
2020),
Gebresilassie (
2020),
Bahru et al. (
2020),
Abiye et al. (
2019),
Song and Imai (
2019),
Berhane et al. (
2017), and
Welteji et al. (
2017), who found that the safety net programme enabled beneficiaries of the programme headed by women to enhance their food security status more than the non-beneficiaries of the programme headed by men. This implies that the uPSNP significantly enhances the food security status of uPSNP beneficiaries headed by women. On the contrary, this finding is not in line with those reported by
Derso et al. (
2021), who found that 75% of the beneficiaries of the uPSNP experienced FIN in Addis Ababa, Ethiopia.
This study found substantial evidence that participation in the uPSNP improves the calorie intake of beneficiaries of the uPSNP, which improves urban households’ food security status. The findings of this study are in complete agreement with those of
Abay et al. (
2023),
Mustafa et al. (
2023),
Hailu and Amare (
2022),
Tadesse and Gebremedhin (
2022),
Tareke (
2022),
Derso et al. (
2021),
Amede (
2020),
Gebresilassie (
2020),
Bahru et al. (
2020),
Abiye et al. (
2019),
Song and Imai (
2019),
Berhane et al. (
2017), and
Welteji et al. (
2017). However, this is contrary to earlier studies on the effect of the uPSNP on calorie acquisition. In this regard,
Gilligan et al. (
2009) found no difference in the growth rates of calorie acquisition between participants and non-participants in the programme from 2006 to 2008. Similarly,
Berhane et al. (
2013) found no evidence of changes in programme participants’ caloric intake. Furthermore, the average annual consumption expenditure of beneficiaries of the uPSNP was higher than that of non-beneficiaries. This implies that the uPSNP has enhanced the consumption expenditure of programme beneficiaries in comparison to a similar group of poor urban households that are not beneficiaries.
Abay et al. (
2023),
Hailu and Amare (
2022),
Tadesse and Gebremedhin (
2022),
Tareke (
2022),
Derso et al. (
2021),
Amede (
2020),
Gebresilassie (
2020),
Bahru et al. (
2020),
Abiye et al. (
2019),
Song and Imai (
2019),
Berhane et al. (
2017),
Welteji et al. (
2017), and
Gilligan et al. (
2009) agreed with the findings of this study. However, this finding differs from that of
Bahru et al. (
2020), who found that SPPs only increased the frequency of child meals while having no other positive effect on SPP beneficiaries’ food security.
Importantly, this study also examined the impact of the uPSNP on children’s school attendance. The results of this study confirm our second hypothesis that the uPSNP also has a positive and significant impact on children’s school attendance for uPSNP beneficiaries when compared to that of non-beneficiaries’ children. Children of uPSNP beneficiary households attended their school more regularly in both primary and secondary school than children of their non-beneficiary counterparts. This is because the uPSNP beneficiaries benefited from the uPSNP, resulting in sending their school-age children to both primary and secondary schools. According to
Berhane et al. (
2017), the primary determinant of school attendance is parental attitudes towards education and their belief that education enhances their children’s employment opportunities. Accordingly, children of poor households engage in vendor shopping activities (short-term benefits) as an immediate source of income to support their parents. In this study, children of beneficiaries of the uPSNP had a higher probability of attending both primary and secondary school than children of their non-beneficiary counterparts. Hence, children of beneficiaries of the uPSNP had higher school attendance both in primary and secondary school than the children of non-beneficiary counterparts. This implies that uPSNP beneficiary households generated income that supported their children’s education and school expenses from participating in the programme (uPSNP). Our findings are consistent with those of earlier research conducted by
Abay et al. (
2023) and
Berhane et al. (
2017). According to their findings, the children of beneficiaries of the uPSNP attend school more often than the children of non-beneficiaries. This implies that the programme enables uPSNP beneficiaries to send their children to school. The programme (uPSNP) enabled beneficiary households to reduce their financial constraints, allowing them to invest in education. As parents’ financial burden lessens, they allow their children to attend school more frequently and regularly (
Abay et al., 2023;
Berhane et al., 2017).
However, since the inception of the programme (uPSNP), little is known about the role of the uPSNP in closing the gender gap in FIN status among uPSNP beneficiaries, as well as its effect on children’s school attendance in Tigray, Ethiopia. Regardless of the existence of limited studies in Ethiopia, focusing on rural parts of the country with great focus on the impact of the productive safety net programme (rural) on households’ food security is an important next step.
Limitations of This Study
This study had some limitations that should be acknowledged. First, the collection of data was constrained by limited resources, as this study was geographically restricted to one specific city (Mekelle) among the 11 cities that have implemented the uPSNP in Ethiopia, which might influence the scope of the findings pertaining to the impact of the uPSNP on households’ food security and educational outcomes. Second, the self-reported information provided by the sample households on income and food consumption expenditure might lead to measurement bias, as households might overestimate or underreport certain details. Using panel or longitudinal data would not only allow researchers to observe causal dynamics but also reduce the risk of misreporting. Third, this study’s cross-sectional design limits its capacity to draw definitive causal inferences. Finally, this study overlooked the impact of the uPSNP on household health outcomes, which might affect household productivity. Future research should aim to address these limitations by expanding the geographical coverage, addressing the issue of self-reporting in areas or cities where the uPSNP is operating, and evaluating the role of the uPSNP on households’ health outcomes.
6. Conclusions and Recommendations
This study aimed to examine the effects of the uPSNP on food insecurity in urban households and children’s school attendance in Tigray (Mekelle), Ethiopia. The findings revealed that a considerable number of urban households in Mekelle, Tigray, Ethiopia were food-secure due to participation in the uPSNP. Hence, this study concluded that being beneficiaries of the uPSNP enabled urban households to enhance their food security. The majority of uPSNP beneficiaries (68%) were food-secure. Most importantly, the results indicated that higher food security levels were observed among uPSNP beneficiary households headed by women compared to beneficiaries of the uPSNP headed by men. This implies that the uPSNP plays an important role in minimising food insecurity in urban female-headed households by enhancing food consumption and nutritional outcomes. Furthermore, the programme enabled beneficiaries of the uPSNP to send school-age children to school more often than non-beneficiaries. Hence, the results of this study confirm our hypothesis that the uPSNP contributed significantly to the livelihoods of the urban female-headed uPSNP beneficiaries by enhancing their food security status. Moreover, the uPSNP enabled beneficiaries’ school-age children to attend school in both primary and secondary schools more regularly than non-beneficiaries.
The findings of this study can help to facilitate the expansion of the uPSNP to additional Ethiopian urban areas where the programme has not yet been implemented, contributing to the overall reduction of national FIN. This expansion may be carried out in cooperation with non-governmental organisations and governments to ensure a sustainable approach to improving the food security status of poor urban households.
The policy implications based on the findings of this study are indicated as follows:
- ○
Policymakers and stakeholders should focus on improving uPSNP implementation and ensuring that local governments include more female-headed households in the uPSNP to improve their food security, thereby reducing overall national food insecurity and achieving long-term sustainable development goals.
- ○
Non-governmental organisations and governments should strengthen and scale up the existing uPSNP as an improvement intervention to other cities and towns in the region (Tigray). This will help poor urban households consume more food items while also enhancing their food security status and contributing to the achievement of the UN “Sustainable Development Goal” to eliminate all forms of malnutrition.
- ○
The programme should also target female-headed households that have more underage children. Including the findings of this study and many other empirical studies, family size determines household food security. Hence, the inclusion of such female-headed households in the programme could enable them to send their children to school. As a result, children could have a bright future, which, in turn, allows their families to benefit from their children’s long-term educational outcomes, having improved and sustained food security.
As programme evaluation studies vary in breadth and focus, this study recommends undertaking more research with a wider scope and in diverse places to acquire a better understanding of the effectiveness of the uPSNP and its impact on health-related outcomes.