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Journal: Plants, 2025
Volume: 14
Number: 624
624
Article: Morpho-Physicochemical, Nutritional Composition and Phenolic Compound Profile of Two Avocado Landraces in Different Ripening Stages
Authors: by Rosa L. Zapata-Luna, Neith Pacheco, Emanuel Herrera-Pool, Angélica Román-Guerrero, Teresa Ayora-Talavera, Soledad C. Pech-Cohuo, Alberto Santillán-Fernández and Juan C. Cuevas-Bernardino
Link: https://www.mdpi.com/2223-7747/14/4/624

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