Habibi, N.; Terada, N.; Sanada, A.; Kamata, A.; Koshio, K.
Impact of Limited Irrigation on Fruit Quality and Ethylene Biosynthesis in Tomato: A Comprehensive Analysis of Physical, Biochemical, and Metabolomic Traits. Plants 2025, 14, 406.
https://doi.org/10.3390/plants14030406
AMA Style
Habibi N, Terada N, Sanada A, Kamata A, Koshio K.
Impact of Limited Irrigation on Fruit Quality and Ethylene Biosynthesis in Tomato: A Comprehensive Analysis of Physical, Biochemical, and Metabolomic Traits. Plants. 2025; 14(3):406.
https://doi.org/10.3390/plants14030406
Chicago/Turabian Style
Habibi, Nasratullah, Naoki Terada, Atsushi Sanada, Atsushi Kamata, and Kaihei Koshio.
2025. "Impact of Limited Irrigation on Fruit Quality and Ethylene Biosynthesis in Tomato: A Comprehensive Analysis of Physical, Biochemical, and Metabolomic Traits" Plants 14, no. 3: 406.
https://doi.org/10.3390/plants14030406
APA Style
Habibi, N., Terada, N., Sanada, A., Kamata, A., & Koshio, K.
(2025). Impact of Limited Irrigation on Fruit Quality and Ethylene Biosynthesis in Tomato: A Comprehensive Analysis of Physical, Biochemical, and Metabolomic Traits. Plants, 14(3), 406.
https://doi.org/10.3390/plants14030406