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Journal: PlantsVolume: 13Number: 2718
Article: Application Techniques and Concentrations of Ascorbic Acid to Reduce Saline Stress in Passion Fruit
- Authors:
- Edmilson Júnio Medeiros Caetano1,
- André Alisson Rodrigues da Silva1,* and
- Geovani Soares de Lima1,*
- et al.
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