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Chirinos R, Delgado-Pariona J, Aguilar-Galvez A, Figueroa-Merma A, Pacheco-Ávalos A, Campos D, Pedreschi R. Postharvest Storage Differentially Modulates the Enzymatic and Non-Enzymatic Antioxidant System of the Exocarp and Mesocarp of Hass Avocado: Implications for Disorders. Plants. 2023; 12(23):4008. https://doi.org/10.3390/plants12234008

Chirinos, Rosana, Jahaira Delgado-Pariona, Ana Aguilar-Galvez, Andrés Figueroa-Merma, Alejandro Pacheco-Ávalos, David Campos, and Romina Pedreschi. 2023. "Postharvest Storage Differentially Modulates the Enzymatic and Non-Enzymatic Antioxidant System of the Exocarp and Mesocarp of Hass Avocado: Implications for Disorders" Plants 12, no. 23: 4008. https://doi.org/10.3390/plants12234008

Chirinos, R., Delgado-Pariona, J., Aguilar-Galvez, A., Figueroa-Merma, A., Pacheco-Ávalos, A., Campos, D., & Pedreschi, R. (2023). Postharvest Storage Differentially Modulates the Enzymatic and Non-Enzymatic Antioxidant System of the Exocarp and Mesocarp of Hass Avocado: Implications for Disorders. Plants, 12(23), 4008. https://doi.org/10.3390/plants12234008