Modeling Phenological Phases across Olive Cultivars in the Mediterranean
Abstract
1. Introduction
2. Materials and Methods
2.1. Data Collection
2.2. Phenological Models
- yc—Chilling requirement: critical value of y, which defines the end of chill accumulation.
- zc—Heating requirement: critical value of z, which defines the end of heat accumulation.
- s1—Slope parameter that determines the transition from the chill accumulation to the heat accumulation period in PhenoFlex.
- Tu—Optimal temperature of the growing degree hours (GDH) model.
- E0—Time-independent activation energy of forming the precursor to the dormancy-breaking factor (PDBF).
- E1—Time-independent activation energy of destroying the precursor to the dormancy-breaking factor (PDBF).
- A0—Amplitude of the (hypothetical) process involved in forming the precursor to the dormancy-breaking factor in the dynamic model.
- A1—Amplitude of the (hypothetical) process involved in destroying the precursor to the dormancy-breaking factor (PDBF) in the dynamic model.
- Tf—Transition temperature parameter of the sigmoidal function in the dynamic model, also involved in converting the PDBF to chill portions.
- Tc—Upper threshold in the GDH model.
- Tb—Base temperature of the GDH model.
- slope—Slope parameter of the sigmoidal function in the dynamic model, which determines what fraction of the PDBF is converted to chill portions.
2.3. Data Preparation
2.4. Calibration and Validation of Phenological Models
3. Results
4. Discussion
5. Conclusions
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
Appendix A

Appendix B

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| Phenological Phase Cultivar | Sprouting | Blooming | Pit Hardening |
|---|---|---|---|
| Carolea/early | 96 (6 April) | 138 (18 May) | 186 (5 July) |
| Picholine/early | 97 (7 April) | 140 (20 May) | 187 (6 July) |
| Frantoio/mid–late | 124 (4 May) | 148 (28 May) | 214 (2 August) |
| Moraiolo/mid–late | 134 (14 May) | 151 (31 May) | 215 (3 August) |
| Location/Site | Latitude (Decimal Degrees) | Longitude (Decimal Degrees) | Tm | Cultivar | Years of Data Availability | Length (Years) |
|---|---|---|---|---|---|---|
| Montepaldi (Tuscany, FI) | 43.66° | 11.14° | 15.8 °C | Carolea | 1997–1999 | 3 |
| Picholine | 1997–1999 | 3 | ||||
| Frantoio | 1997–1999 | 3 | ||||
| Moraiolo | 1997–1999 | 3 | ||||
| Villasor (Sardinia, CA) | 39.38° | 8.91° | 16.9 °C | Carolea | 1997–1999 | 3 |
| Picholine | 1997–1998 | 2 | ||||
| Oristano (Sardinia, OR) | 39.9° | 8.62° | 17 °C | Carolea | 2014–2019 | 6 |
| Frantoio | 2014–2020 | 7 | ||||
| Valenzano (Apulia, BA) | 41.03° | 16.85° | 16.5 °C | Carolea | 1997–2000 | 4 |
| Picholine | 1997–2000 | 4 | ||||
| Torre Allegra (Sicily, CT) | 37.41° | 15.00° | 16.6 °C | Carolea | 1997 and 1999 | 2 |
| Picholine | 1997 and 1999 | 2 | ||||
| Belice Mare (Sicily, TP) | 37.60° | 12.85° | 18.84 °C | Carolea | 1997–1998 | 2 |
| Picholine | 1997–1998 | 2 | ||||
| Rende (Calabria, CS) | 39.36° | 16.23° | 16.3 °C | Carolea | 1999 | 1 |
| Picholine | 1997 and 1999 | 2 | ||||
| Saint Apollinare (Perugia, PG) | 43.04° | 12.25° | 14 °C | Carolea | 1997–1999 | 3 |
| Picholine | 1997–1999 | 3 | ||||
| Frantoio | 1997–1999 | 3 | ||||
| Moraiolo | 1997–1999 | 3 | ||||
| Mirto Crosia (Cosenza, CS) | 39.72° | 16.75° | 18.14 °C | Carolea | 2001–2003, 2015, 2018, 2019, and 2021 | 8 |
| Moraiolo | 2001, 2002, 2003, 2019, and 2021 | 5 | ||||
| Frantoio | 2001, 2002, 2003, and 2019 | 4 |
| Case | Temperature Conditions | Chill Days | Anti-Chill Days |
|---|---|---|---|
| 1 | 0 ≤ Tc ≤ Tn ≤ Tx | Cd = 0 | Ca = Tm − Tc |
| 2 | 0 ≤ Tn ≤ Tc < Tx | Cd = − ((Tm − Tn) − ([Tx − Tc]2/2[Tx − Tn])) | Ca = ((Tx − Tc)2/2(Tx − Tn)) |
| 3 | 0 ≤ Tn ≤ Tx ≤ Tc | Cd = − (Tm − Tn) | Ca = 0 |
| 4 | Tn < 0 ≤ Tx ≤ Tc | Cd = − (Tx2/2(Tx − Tn)) | Ca = 0 |
| 5 | Tn < 0 < Tc < Tx | Cd = − (Tx2/2(Tx − Tn)) − ((Tx − Tc)2/2(Tx − Tn)) | Ca = ((Tx − Tc)2/2(Tx − Tn)) |
| 6 | Tn < Tx < 0 < Tc | Cd = 0 | Ca = 0 |
| Phase Olive Cultivar | Sprouting | Blooming | Pit Hardening | |||
|---|---|---|---|---|---|---|
| PhenoFlex | CAC | PhenoFlex | CAC_GDD | PhenoFlex | CAC_GDD | |
| Carolea | 22 | 20 | 14 | 9 | 40 | 10 |
| Picholine | 24 | 24 | 14 | 12 | 42 | 13 |
| Frantoio | 9.5 | 9 | 18 | 4 | 13 | 5 |
| Moraiolo | 5 | 6 | 16 | 4 | 23 | 6 |
| Phenological Phase | Cultivar | CAC | CAC_GDD | |||
|---|---|---|---|---|---|---|
| Tc | Cr | Tb | Tx | Hr | ||
| Sprouting | Carolea | 9.5 | −115 | - | - | - |
| Picholine | 8.2 | −122 | - | - | - | |
| Moraiolo | 11.2 | −133 | - | - | - | |
| Frantoio | 9.7 | −137 | - | - | - | |
| Blooming | Carolea | - | - | 5.9 | 31.5 | 437 |
| Picholine | - | - | 7 | 28.3 | 568 | |
| Moraiolo | - | - | 4.5 | 29.5 | 370 | |
| Frantoio | - | - | 5.3 | 26.3 | 388 | |
| Pit hardening | Carolea | - | - | 5.9 | 31.5 | 1074 |
| Picholine | - | - | 7 | 28.3 | 1003 | |
| Moraiolo | - | - | 4.5 | 29.5 | 1315 | |
| Frantoio | - | - | 5.3 | 26.3 | 1275 | |
| Phase Olive Cultivar | Sprouting | Blooming | Pit Hardening | ||||
|---|---|---|---|---|---|---|---|
| PhenoFlex | CAC | PhenoFlex | CAC_GDD | PhenoFlex | CAC_GDD | ||
| Carolea | Mean | 22.4 | 20.43 | 29.9 | 8.82 | >40 | 9.8 |
| Stdv. | 1.5 | 0.87 | 0.5 | 0.61 | 3 | 1 | |
| Sample Number | 22 | 21 | 13 | ||||
| Picholine | Mean | 26.8 | 24.94 | 36.4 | 12.23 | >40 | 14 |
| Stdv. | 1.1 | 1.3 | 4.2 | 0.83 | 1.9 | 0.97 | |
| Sample Number | 16 | 16 | 14 | ||||
| Frantoio | Mean | 12.48 | 11 | 31 | 6 | >40 | 4.5 |
| Stdv. | 1.4 | 1.5 | 2.2 | 0.4 | 3.35 | 0.5 | |
| Sample Number | 12 | 12 | 6 | ||||
| Moraiolo | Mean | 5.65 | 5.74 | 34 | 3.47 | >40 | 5.6 |
| Stdv. | 1.3 | 1.16 | 4.5 | 1 | 3.27 | 0.72 | |
| Sample Number | 6 | 6 | 6 | ||||
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Share and Cite
Didevarasl, A.; Costa Saura, J.M.; Spano, D.; Deiana, P.; Snyder, R.L.; Mulas, M.; Nieddu, G.; Zelasco, S.; Santona, M.; Trabucco, A. Modeling Phenological Phases across Olive Cultivars in the Mediterranean. Plants 2023, 12, 3181. https://doi.org/10.3390/plants12183181
Didevarasl A, Costa Saura JM, Spano D, Deiana P, Snyder RL, Mulas M, Nieddu G, Zelasco S, Santona M, Trabucco A. Modeling Phenological Phases across Olive Cultivars in the Mediterranean. Plants. 2023; 12(18):3181. https://doi.org/10.3390/plants12183181
Chicago/Turabian StyleDidevarasl, Ali, Jose M. Costa Saura, Donatella Spano, Pierfrancesco Deiana, Richard L. Snyder, Maurizio Mulas, Giovanni Nieddu, Samanta Zelasco, Mario Santona, and Antonio Trabucco. 2023. "Modeling Phenological Phases across Olive Cultivars in the Mediterranean" Plants 12, no. 18: 3181. https://doi.org/10.3390/plants12183181
APA StyleDidevarasl, A., Costa Saura, J. M., Spano, D., Deiana, P., Snyder, R. L., Mulas, M., Nieddu, G., Zelasco, S., Santona, M., & Trabucco, A. (2023). Modeling Phenological Phases across Olive Cultivars in the Mediterranean. Plants, 12(18), 3181. https://doi.org/10.3390/plants12183181

