Article Versions Notes

Ali S, Rahman AU, Ali E, Karabulut F, Ali S, Ahmad R, Fadl ME, AbdelRahman MAE, Ahmed MAA, Scopa A. Insights on the Nutritional Profiling of Cantaloupe (Cucumis melo L.) via 1-Naphthalene Acetic Acid. Plants. 2023; 12(16):2969. https://doi.org/10.3390/plants12162969

Ali, Sajjad, Atta Ur Rahman, Ehsan Ali, Fadime Karabulut, Saqib Ali, Riaz Ahmad, Mohamed E. Fadl, Mohamed A. E. AbdelRahman, Mohamed A. A. Ahmed, and Antonio Scopa. 2023. "Insights on the Nutritional Profiling of Cantaloupe (Cucumis melo L.) via 1-Naphthalene Acetic Acid" Plants 12, no. 16: 2969. https://doi.org/10.3390/plants12162969

Ali, S., Rahman, A. U., Ali, E., Karabulut, F., Ali, S., Ahmad, R., Fadl, M. E., AbdelRahman, M. A. E., Ahmed, M. A. A., & Scopa, A. (2023). Insights on the Nutritional Profiling of Cantaloupe (Cucumis melo L.) via 1-Naphthalene Acetic Acid. Plants, 12(16), 2969. https://doi.org/10.3390/plants12162969