Article Versions Notes

Luță EA, Biță A, Moroșan A, Mihaiescu DE, Ghica M, Mihai DP, Olaru OT, Deculescu-Ioniță T, Duțu LE, Popescu ML, et al. The Influence of Phytosociological Cultivation and Fertilization on Polyphenolic Content of Menthae and Melissae folium and Evaluation of Antioxidant Properties through In Vitro and In Silico Methods. Plants. 2022; 11(18):2398. https://doi.org/10.3390/plants11182398

Luță, Emanuela Alice, Andrei Biță, Alina Moroșan, Dan Eduard Mihaiescu, Manuela Ghica, Dragoș Paul Mihai, Octavian Tudorel Olaru, Teodora Deculescu-Ioniță, Ligia Elena Duțu, Maria Lidia Popescu, and et al. 2022. "The Influence of Phytosociological Cultivation and Fertilization on Polyphenolic Content of Menthae and Melissae folium and Evaluation of Antioxidant Properties through In Vitro and In Silico Methods" Plants 11, no. 18: 2398. https://doi.org/10.3390/plants11182398

Luță, E. A., Biță, A., Moroșan, A., Mihaiescu, D. E., Ghica, M., Mihai, D. P., Olaru, O. T., Deculescu-Ioniță, T., Duțu, L. E., Popescu, M. L., Costea, L., Nitulescu, G. M., Lupuliasa, D., Boscencu, R., & Gîrd, C. E. (2022). The Influence of Phytosociological Cultivation and Fertilization on Polyphenolic Content of Menthae and Melissae folium and Evaluation of Antioxidant Properties through In Vitro and In Silico Methods. Plants, 11(18), 2398. https://doi.org/10.3390/plants11182398