Order Article Reprints

Rusu IE, Marc RA, Mureşan CC, Mureşan AE, Mureşan V, Pop CR, Chiş MS, Man SM, Filip MR, Onica B-M, et al. Hemp (Cannabis sativa L.) Flour-Based Wheat Bread as Fortified Bakery Product. Plants. 2021; 10(8):1558. https://doi.org/10.3390/plants10081558

Rusu, Iulian Eugen, Romina Alina Marc (Vlaic), Crina Carmen Mureşan, Andruţa Elena Mureşan, Vlad Mureşan, Carmen Rodica Pop, Maria Simona Chiş, Simona Maria Man, Miuţa Rafila Filip, Bogdan-Mihai Onica, and et al. 2021. "Hemp (Cannabis sativa L.) Flour-Based Wheat Bread as Fortified Bakery Product" Plants 10, no. 8: 1558. https://doi.org/10.3390/plants10081558

Rusu, I. E., Marc, R. A., Mureşan, C. C., Mureşan, A. E., Mureşan, V., Pop, C. R., Chiş, M. S., Man, S. M., Filip, M. R., Onica, B.-M., Alexa, E., Vişan, V.-G., & Muste, S. (2021). Hemp (Cannabis sativa L.) Flour-Based Wheat Bread as Fortified Bakery Product. Plants, 10(8), 1558. https://doi.org/10.3390/plants10081558