Zhang, Y.; Xu, J.; Kumar, S.T.; Zheng, Y.; Li, M.; Zhao, Z.; Zhang, Q.; Sun, W.-S.; Pan, L.; Zhao, Y.;
et al. Integration of ATAC-Seq, Transcriptomic, and Proteomics Reveals the Molecular Mechanism of Intramuscular Fat Deposition and Meat Tenderness Regulation in Pig Breeds. Biomolecules 2025, 15, 1738.
https://doi.org/10.3390/biom15121738
AMA Style
Zhang Y, Xu J, Kumar ST, Zheng Y, Li M, Zhao Z, Zhang Q, Sun W-S, Pan L, Zhao Y,
et al. Integration of ATAC-Seq, Transcriptomic, and Proteomics Reveals the Molecular Mechanism of Intramuscular Fat Deposition and Meat Tenderness Regulation in Pig Breeds. Biomolecules. 2025; 15(12):1738.
https://doi.org/10.3390/biom15121738
Chicago/Turabian Style
Zhang, Yunpeng, Jing Xu, Suthar Teerath Kumar, Yunlong Zheng, Min Li, Ziyi Zhao, Qi Zhang, Wu-Sheng Sun, Li Pan, Yuan Zhao,
and et al. 2025. "Integration of ATAC-Seq, Transcriptomic, and Proteomics Reveals the Molecular Mechanism of Intramuscular Fat Deposition and Meat Tenderness Regulation in Pig Breeds" Biomolecules 15, no. 12: 1738.
https://doi.org/10.3390/biom15121738
APA Style
Zhang, Y., Xu, J., Kumar, S. T., Zheng, Y., Li, M., Zhao, Z., Zhang, Q., Sun, W.-S., Pan, L., Zhao, Y., & Zhang, S.-M.
(2025). Integration of ATAC-Seq, Transcriptomic, and Proteomics Reveals the Molecular Mechanism of Intramuscular Fat Deposition and Meat Tenderness Regulation in Pig Breeds. Biomolecules, 15(12), 1738.
https://doi.org/10.3390/biom15121738