Masi, D.; Spizzichini, M.L.; Colonnello, E.; Vasquez Barahona, D.; Gnessi, L.; Gianfrilli, D.; Watanabe, M.
Personalizing Obesity Treatment: Real-World Comparison of a Very-Low-Calorie Ketogenic Diet Versus a Whole-Food Mediterranean Ketogenic Diet. Metabolites 2026, 16, 248.
https://doi.org/10.3390/metabo16040248
AMA Style
Masi D, Spizzichini ML, Colonnello E, Vasquez Barahona D, Gnessi L, Gianfrilli D, Watanabe M.
Personalizing Obesity Treatment: Real-World Comparison of a Very-Low-Calorie Ketogenic Diet Versus a Whole-Food Mediterranean Ketogenic Diet. Metabolites. 2026; 16(4):248.
https://doi.org/10.3390/metabo16040248
Chicago/Turabian Style
Masi, Davide, Maria Letizia Spizzichini, Elena Colonnello, Daniel Vasquez Barahona, Lucio Gnessi, Daniele Gianfrilli, and Mikiko Watanabe.
2026. "Personalizing Obesity Treatment: Real-World Comparison of a Very-Low-Calorie Ketogenic Diet Versus a Whole-Food Mediterranean Ketogenic Diet" Metabolites 16, no. 4: 248.
https://doi.org/10.3390/metabo16040248
APA Style
Masi, D., Spizzichini, M. L., Colonnello, E., Vasquez Barahona, D., Gnessi, L., Gianfrilli, D., & Watanabe, M.
(2026). Personalizing Obesity Treatment: Real-World Comparison of a Very-Low-Calorie Ketogenic Diet Versus a Whole-Food Mediterranean Ketogenic Diet. Metabolites, 16(4), 248.
https://doi.org/10.3390/metabo16040248
