Faisal, M.; Jacobson, T.; Meineret, L.; Vorup, P.; Bordallo, H.N.; Kirkensgaard, J.J.K.; Ulvskov, P.; Blennow, A.
Development of pH Indicator Composite Films Based on Anthocyanins and Neutral Red for Monitoring Minced Meat and Fish in Modified Gas Atmosphere (MAP). Coatings 2024, 14, 725.
https://doi.org/10.3390/coatings14060725
AMA Style
Faisal M, Jacobson T, Meineret L, Vorup P, Bordallo HN, Kirkensgaard JJK, Ulvskov P, Blennow A.
Development of pH Indicator Composite Films Based on Anthocyanins and Neutral Red for Monitoring Minced Meat and Fish in Modified Gas Atmosphere (MAP). Coatings. 2024; 14(6):725.
https://doi.org/10.3390/coatings14060725
Chicago/Turabian Style
Faisal, Marwa, Tomas Jacobson, Lene Meineret, Peter Vorup, Heloisa N. Bordallo, Jacob Judas Kain Kirkensgaard, Peter Ulvskov, and Andreas Blennow.
2024. "Development of pH Indicator Composite Films Based on Anthocyanins and Neutral Red for Monitoring Minced Meat and Fish in Modified Gas Atmosphere (MAP)" Coatings 14, no. 6: 725.
https://doi.org/10.3390/coatings14060725
APA Style
Faisal, M., Jacobson, T., Meineret, L., Vorup, P., Bordallo, H. N., Kirkensgaard, J. J. K., Ulvskov, P., & Blennow, A.
(2024). Development of pH Indicator Composite Films Based on Anthocyanins and Neutral Red for Monitoring Minced Meat and Fish in Modified Gas Atmosphere (MAP). Coatings, 14(6), 725.
https://doi.org/10.3390/coatings14060725
