Article Versions Notes

Popa M, Măruțescu L, Oprea E, Bleotu C, Kamerzan C, Chifiriuc MC, Grădișteanu Pircalabioru G. In Vitro Evaluation of the Antimicrobial and Immunomodulatory Activity of Culinary Herb Essential Oils as Potential Perioceutics. Antibiotics. 2020; 9(7):428. https://doi.org/10.3390/antibiotics9070428

Popa, Marcela, Luminița Măruțescu, Eliza Oprea, Coralia Bleotu, Crina Kamerzan, Mariana Carmen Chifiriuc, and Grațiela Grădișteanu Pircalabioru. 2020. "In Vitro Evaluation of the Antimicrobial and Immunomodulatory Activity of Culinary Herb Essential Oils as Potential Perioceutics" Antibiotics 9, no. 7: 428. https://doi.org/10.3390/antibiotics9070428

Popa, M., Măruțescu, L., Oprea, E., Bleotu, C., Kamerzan, C., Chifiriuc, M. C., & Grădișteanu Pircalabioru, G. (2020). In Vitro Evaluation of the Antimicrobial and Immunomodulatory Activity of Culinary Herb Essential Oils as Potential Perioceutics. Antibiotics, 9(7), 428. https://doi.org/10.3390/antibiotics9070428