Antimicrobial Usage and Antimicrobial Resistance in Animal Production in Southeast Asia: A Review
Abstract
:1. Introduction
2. Results
2.1. AMU in Farms
2.2. Antimicrobial Residues in Meat/Fish
2.3. Phenotypic AMR among E. coli and Non-Typhoidal Salmonella (NTS)
2.4. Phenotypic AMR among Campylobacter spp.
2.5. Phenotypic AMR in Bacteria from Aquaculture
2.6. AMR in Bacteria from Terrestrial Animals Other Than E. coli, NTS, and Campylobacter spp.
2.7. Genotypic Studies
3. Discussion
4. Materials and Methods
5. Conclusions
Supplementary Materials
Acknowledgments
Author Contributions
Conflicts of Interest
References
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Variable | Escherichia coli | Non-typhoidal Salmonella | ||||||||
---|---|---|---|---|---|---|---|---|---|---|
AMP (3294) § | CN (2667) | C (2799) | TE (3231) | CIP (2857) | AMP (3849) | CN (3144) | C (3339) | TE (3352) | CIP (4026) | |
Host type (baseline = Chicken) | ||||||||||
Aquaculture | 0.03 *** | 0.16 | 0.04 *** | 0.12 *** | 0.71 | NC | NC | 0.15 ** | 0.05 *** | 0.73 |
Pig | 2.33 *** | 2.35 *** | 3.26 *** | 6.65 *** | 1.45 ** | 2.86 *** | 3.98 *** | 1.46 *** | 3.89 *** | 3.19 *** |
Other a | 0.93 | 0.17 *** | 0.29 *** | 0.17 *** | 0.43 *** | 0.32 *** | 0.54 * | 0.31 *** | 0.21 *** | 0.33 ** |
Country (baseline = Other b) | ||||||||||
Thailand | 1.75 * | 1 (baseline) | 1.98 | 1 (baseline) | 1 (baseline) | 2.52 *** | 8.16 ** | 7.55 *** | 4.12 *** | 0.02 *** |
Vietnam | 2.19 ** | 0.44 *** | 2.87 ** | 5.31 *** | 0.91 | 1.18 | 5.40 * | 11.10 *** | 4.10 *** | 0.41 |
Period (baseline = 2007 or earlier) | ||||||||||
2008–2016 | 2.93 *** | 0.68 * | 1.39 * | 0.82 | 2.46 *** | 3.73 *** | 1.12 | 1.39 *** | 1.38 ** | 9.59 *** |
Variable | Total No. Estimates | AMP | CN | C | TE | NAL | CIP | ERY | ||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
n* | median | n* | median | n* | median | n* | median | n* | median | n* | median | n* | median | |||
Host species | Pig | 5 | 1 | 51.2 | 4 | 10.1 | 4 | 2.0 | 4 | 84.2 | 2 | 89.6 | 5 | 84.5 | 5 | 66.0 |
Poultry | 19 | 10 | 37.1 | 14 | 11.0 | 9 | 2.2 | 13 | 71.0 | 11 | 83.3 | 17 | 66.6 | 17 | 23.7 | |
Country | Thailand | 15 | 5 | 31.2 | 9 | 0.0 | 8 | 0.0 | 12 | 77.2 | 7 | 79.6 | 15 | 81.2 | 13 | 50.5 |
Vietnam | 6 | 4 | 57.9 | 5 | 16.2 | 4 | 9.9 | 2 | 73.0 | 6 | 92.0 | 6 | 44.5 | 6 | 62.5 | |
Others** | 4 | 2 | 55.7 | 4 | 18.8 | 2 | 11.2 | 3 | 80.9 | 1 | 58.3 | 2 | 48.1 | 4 | 21.9 | |
Total | 25 | 11 | 40.0 | 18 | 11.0 | 14 | 2.0 | 17 | 76.6 | 14 | 83.6 | 23 | 70.4 | 23 | 46.2 |
Ref. | Country | Species | Host Species | Location | No. Isolates | Prevalence of AMR |
---|---|---|---|---|---|---|
[20] | Thailand | Aeromonas spp. | Fish | Chicken-fish farm | 27 | OTC (37%), SMX (19%), ERY (11%), C (7%), CIP (4%) |
[20] | Thailand | Aeromonas spp. | Fish | Fish farm (no chicken manure) | 45 | S (22%), OTC (13%), ERY (2%), C (2%), CIP (0%) |
[20] | Thailand | Enterococcus spp. | Fish | Fish farm using chicken manure | 97 | S (72%), OTC (75%), ERY (91%), C (8%), CIP (15%) |
[20] | Thailand | Enterococcus spp. | Fish | Fish farm (no chicken manure) | 69 | S (31%), ERY (23%), OTC (16%), CIP (6%), C (0%) |
[76] | Vietnam | Edwardsiella ictaluri | Fish | Diseased fish | 64 | S (83%), OTC (81%), TMP (73.4%), FLU (8%), OA (6%), ENR (5%), C (0%), NIT (0%), AMX (0%), AMC (0%), KA (0%), CN(0%), NEO (0%), FFC (0%) |
[77] | Malaysia and Indonesia | Streptococcus dysgalactiae | Fish | Diseased fish | 4 | OTC (100%), AMP (0%), ERY (0%), FFL (0%), LCM (0%) |
[78] | Thailand | Klebsiella spp. | Shrimp | Market | 67 | AMP (100%), TE (100%), BAC (100%), CLI (100%), S (47%), SXT (47%), C (47%), RIF (47%), NAL (12%) |
[79] | Vietnam | Edwardsiella ictaluri | Fish | Diseased fish | 19 | SXT (89%), FFC (47%), C (47%), OTC (31%), NIT (0%) |
[80] | Vietnam | Pseudomonas spp. | Fish | Fish farm | 116 | AMP (99%), SXT (93%), NIT (90%), NAL (93%), C (89%), TE (30%), S (28%), DOX (25%), CN (16%), KA (12%), NOR (9%), CIP (9%), NEO (3%) |
[80] | Vietnam | Aeromonas spp. | Fish | Fish farm | 92 | AMP (94%), SXT (61%), NAL (52%), TE (34%), C (31%), S (31%), NIT (25%), DOX (15%), KA (12%), CIP (8%), CN (6%), NEO (5%), NOR (4%) |
[81] | Thailand | Streptococcus agalactiae | Fish | Diseased fish | 4 | AMP (100%), CN (100%), C (100%), ENR (100%), OXA (100%), NIT (100%), PEN (75%), FFC (75%), SXT (50%), ERY (50%) |
[82] | Thailand | Streptococcus agalactiae | Fish | Diseased fish | 144 | OA (100%), CN (100%), SMX (100%), TMP (93%), OTC (12%), NOR (2%), LCM (1%), AMP (0%), C (0%), ERY (0%) |
Antimicrobial Class | E. coli | NTS | Others | |||
---|---|---|---|---|---|---|
n | Gene(s) Detected | n | Gene(s) Detected | n | Gene(s) Detected and Host Bacteria | |
Tetracycline | 4 | tetA, tetB, tetC | 5 | tetA, tetB, tetC, tetG | 11 | tetA (AC, AP), tetB (KL, AC, AP), tetD (KL), tetL (EN, SS), tetM (AP, SD, EN, SS, MRSA), tetO (CA, SS), tetS (EN), tet39 (AC) |
Quilonone | 2 | gyrA, parC | 3 | gyrA, gyrB, parC, parE, | 4 | gyrA (CA, KL), gyrB (CA, KL), parC (KL) |
4 | acc(6)-Ib, qnrA, qnrS, OqxA | 1 | qnrS | |||
Diaminopyrimidine | 7 | dfrA1, dfrA5, dfrA10, dfrA12, dfrA17, dhfr17, dhfrI, dhfrV, dhfrXII | 8 | dfrA1, dfrA7, dfrA10, dfrA12, dfrA17, dhfrXI | 1 | dfrA1, dfrA12, dfrA21 (PS, AE) |
β-lactam | 5 | blaSHV, blaTEM, blaCTX-M | 10 | blaTEM, blaPSE-1, blaOXA-1, blaOXA-30 | 2 | blaROB-1 (AP), blaZ (MRSA) |
1 | MOXM, DHAM | 1 | temA, temB | |||
Aminoglycoside | 8 | aadA1, aadA2,aadA3, aadA4, aadA5, aadA22, aadA23, aadB | 10 | aadA1, aadA2, aadA4, aadA5, aadA22, aadB | 2 | aadA1 (PS, AE), addA2 (PS, AE), aadA9 (CA), aadD (MRSA) |
2 | strA, strB | 3 | strA, strB | |||
3 | aac(3)-IV, aacA4, aphA1, aph-(3′)-IA | 3 | aac(3)-IV, aphA1-1AB, aphA2 | 2 | aac-6′-aph2″ (EN), acc-aphD (MRSA) | |
Sulphonamide | 5 | sul1, sul2, sul3 | 4 | sul1, sul2, sul3 | 2 | sul1 (CA, AC), sul2 (AC) |
Phenicol | 4 | catA, catB, cmlA | 3 | catA, catB, cmlA, florR | 3 | catpIP501 (EN), catB8 (PS, AE), cat, fexA (MRSA) |
Polymixin | 3 | mcr-1 | ||||
Lincosamide | 2 | linF, lnuF | ||||
Macrolide | 7 | 23S rRNA (CA), ermA (AP, EN), ermB (AP, EN, SS, MRSA), ermD (BA) | ||||
Polypeptide | 2 | vanA, vanC1, vanC2/3 (EN) |
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Nhung, N.T.; Cuong, N.V.; Thwaites, G.; Carrique-Mas, J. Antimicrobial Usage and Antimicrobial Resistance in Animal Production in Southeast Asia: A Review. Antibiotics 2016, 5, 37. https://doi.org/10.3390/antibiotics5040037
Nhung NT, Cuong NV, Thwaites G, Carrique-Mas J. Antimicrobial Usage and Antimicrobial Resistance in Animal Production in Southeast Asia: A Review. Antibiotics. 2016; 5(4):37. https://doi.org/10.3390/antibiotics5040037
Chicago/Turabian StyleNhung, Nguyen T., Nguyen V. Cuong, Guy Thwaites, and Juan Carrique-Mas. 2016. "Antimicrobial Usage and Antimicrobial Resistance in Animal Production in Southeast Asia: A Review" Antibiotics 5, no. 4: 37. https://doi.org/10.3390/antibiotics5040037
APA StyleNhung, N. T., Cuong, N. V., Thwaites, G., & Carrique-Mas, J. (2016). Antimicrobial Usage and Antimicrobial Resistance in Animal Production in Southeast Asia: A Review. Antibiotics, 5(4), 37. https://doi.org/10.3390/antibiotics5040037