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Journal: Agriculture, 2025
Volume: 15
Number: 2449
Article:
The Influence of Storage Technologies on the Quality and Storability of Blackcurrant (Ribes nigrum) Tihope cv.
Authors:
by
Anna Skorupińska, Krzysztof P. Rutkowski, Zbigniew B. Jóźwiak, Monika Mieszczakowska-Frąc, Ewa Ropelewska, Anna Wrzodak, Justyna Szwejda-Grzybowska and Agnieszka Masny
Link:
https://www.mdpi.com/2077-0472/15/23/2449
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