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Journal: Agriculture, 2025
Volume: 15
Number: 2449

Article: The Influence of Storage Technologies on the Quality and Storability of Blackcurrant (Ribes nigrum) Tihope cv.
Authors: by Anna Skorupińska, Krzysztof P. Rutkowski, Zbigniew B. Jóźwiak, Monika Mieszczakowska-Frąc, Ewa Ropelewska, Anna Wrzodak, Justyna Szwejda-Grzybowska and Agnieszka Masny
Link: https://www.mdpi.com/2077-0472/15/23/2449

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